Modified from Amber's Kitchen (Instagram) Fill mixing bowl with 2.5 c. warm water Add 2 c. Kamut sourdough starter (fed and stirred down...

1/2 c. warm water 1 TBS. sugar 2 tsp. yeast Mix the above ingredients and let stand about 10 minutes or until yeast activates and becomes fo...

1 jar Kirkland marinara (remove 6 oz. to have a total of 24. oz marinara sauce) 5 cups chicken broth 2 tablespoons unsalted butter ...

8 cup s shredded kale (tough center ribs removed) 8 oz . cooked chicken, diced or shredded (about  1 1/2 – 2  cups) 1 cup  cooked wild ri...

Ingredients: 3 c. all purpose flour, sifted 1/4 tsp. instant yeast 1 tsp. Redmond Sea Salt 1.5 c. hot water - not boiling Combine flou...