4 Boneless Skinless Chicken Breasts
2 tsp. seasoning salt
½ c. prepared mustard
½ c. honey
¼ c. corn syrup
¼ c. mayo
6 slices bacon cooked/chopped
2 c. Colby jack shredded cheese
1 T. Dried onion flake
Preheat oven to 350. Salt Chicken with season salt. Bake 30 minutes.
Mix mustard, honey, corn syrup, mayo and dried onion flakes to create sauce.
Place cooked chicken in baking dish. Cover with sauce mixture. Crumble bacon over chicken pieces. Top with cheese. Bake an additional 15-20 minutes, until cheese is melted.