July 3, 2007

Stuffed French Toast

What you'll need:
Texas Toast (about 8 slices or more)
2 Eggs
2 TBS. milk
2 tsp. sugar
16 slices of thin deli ham
4-8 0z. softened cream cheese.
Beat 2 eggs w/ 2 TBS milk and 2 tsp sugar. Spread 1 side of each Texas Toast bread slice with 1 TBS cream cheese. Top with ham slices. Seal sandwiches by pressing edges together. Dip in egg mixture and cook 2 minutes each side. Serve w/ syrup. YUM…

1 comment:

  1. Made this without the ham, turned out much better than the baked french toast recipe I tried last week. I made a caramel using (approx) 1/2 stick butter, 1/2 c brown sugar, 2-4 Tbs maple sugar. Heat (I used the microwave) until smooth, drizzle on top. Good stuff!


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