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November 3, 2007
Fudge Sauce/Chocolate Fondue
4-6 oz. chocolate chips (semi or milk choc.)
1 can sweetened condensed milk
1/2 tsp. cinnamon
1 tsp. vinegar
Melt in double boiler, stirring frequently. Serve warm over sundaes or fresh fruit, or dip your choice of goodies for a fun and easy fondue.
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