April 25, 2008

Very Best Blonde Brownies by Guest Chef Krista

I found this recipe in a great cookbook called Favorites. They’re always a favorite any time I make them.

¾ cups butter, melted
2 cups brown sugar
3 eggs
1 tsp vanilla
2 ¾ cups flour
2 ½ tsp baking powder
½ tsp salt
1 package white chocolate chips

Mix melted butter and brown sugar. Add eggs and vanilla – mix well. Mix dry ingredients in separate bowl. Add dry ingredients to wet and mix just to combine. Stir in chocolate chips. Pour into greased 9X13 pan and bake for 30 minutes at 350 degrees.

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