August 20, 2008

Cranberry Delight Spread by Guest Chef Miriam

(serve with crackers as appetizer)

1 pkg (8 oz) cream cheese, softened,

1 Tbls sugar, zest of one orange

1/8 teas cinnamon

l/4 c finely chopped dried cranberries

l/4 c finelychopped pecans

small mint leaf for garnish-optional

In small mixing bowl beat cream cheese, orange juice concentrate, sugar,orange peel and cinnamon on medium speed until fluffy. Stir incranberries and pecans. Refrigerate at least 1 hour.

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